Agrisole
Mafefa Rosso IGT

Appellation: IGT Toscana
Grape variety: Sangiovese 70%, Malvasia nera 20%, Colorino 10%
Ageing: Ageing for about 12 months in French oak barriques used for the second or third time.
Tasting notes: The color is intense ruby red, fruity and balsamic notes in the mouth with good structure, dense tannin and great flavor, lingering finish.

Ressia
Dolcetto d’Alba
"Canova" DOC

Vinyard: Canova vinyard, Neive, Piedmont
Grape variety: Dolcetto 100%
Color: Ruby red with bright reflections.
Fragrance: Intense and typical aromas of cherry, read violet with notes of mint and minerals.
Taste: Balanced and full-bodied with soft tannins, all supported by good acidity.

Agrisole
Colorino
IGT Toscana

Appellation: IGT Toscana
Grape variety: Colorino 100%
Ageing: Ageing in French oak barriques for about 15 months, some of which are new and some used for the second or third time.
Tasting notes: Deep ruby red colour, hints of ripe fruit especially blackberries and blackcurrants, pleasant fresh sensation, soft tannins.

Francesco Brigatti
2012 Colline Novaresi
Barbera "Campazzi" DOC

Vinyard: Hills of Novara, Northern Piedmont.
Grape variety: Barbera 100%
Ageing: 6 months in French barriques and tonneaux with batonage on noble lees, at least 6 months in the bottle.
Tasting notes: Ruby-red colored with an expressive nose of cherry, small red berries, vanilla, cocoa and liquorice. Structured and full-bodied taste with balanced and sweet tannins.
Recognitions: 86 points in 2014 Vini di Veronelli; 4 grape bunches in 2014 AIS Bibenda;

Francesco Brigatti
2012 Colline Novaresi
Vespolina DOC

Vinyard: Hills of Novara, Northern Piedmont.
Grape variety: Vespolina 100%
Ageing: 4 months in 15 hl barrels, at least 6 months in the bottle.
Tasting notes: Ruby-red colored with purple reflections; aromas of small red berries and typical spicy notes. Structured and full-bodied taste with an excellent acidic balance and persistent tannins.
Recognitions: Oscar in 2013 Gambero Rosso Berebene for quality/price.